Domestique Coffee
Haiti - Single Origin
Haiti - Single Origin
Roast Level: Medium
Varietal: Arabica Blue Mountain
Process: Fully Washed
Region: Dondon, Haiti
Elevation: 1200m
Tasting Notes: Dark Chocolate, Roasted Almonds, Full-Bodied
Vintage: September 2024 - January 2025
A Brief History
Up until the 1950s, Haiti was the 3rd highest exporter of green coffee in the world. Natural disaster and political unrest made for a tumultuous time after the 50s for coffee production, which led to a huge decline in production until recent years. The pride of the Haitian people and the willingness of outside influencers to reinvest into a once thriving agricultural market is how Haiti will become a key player in the coffee world once again. The proof is in the cup!
A Taste of Haiti
Rich in flavor and historical significance, what we drink from Haiti today is very much identical to what original farmers and growers drank over 300 years ago.
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